Homemade Oatmeal Cookies
Okay I just made it because we have lots of quaker oats at home. Since no one bothers to cook it as it is, we thought of disposing it by making lots of oatmeal cookies. Then it became much more attractive in our tastebuds, and we became more creative in eating.
Ingredients
Ingredients
3 cups of oatmeal
1 cup flour
1 cup brown sugar
1 tsp cinnamon
1 stick of butter
2 eggs
1 cup flour
1 cup brown sugar
1 tsp cinnamon
1 stick of butter
2 eggs
Preheat oven at 150 degrees
Then toast 1 cup of oatmeal
Set aside
Then toast 1 cup of oatmeal
Set aside
Mix butter and brown sugar
Mix eggs and flour
Include the cinnamon powder
And lastly mix the 1 cup toasted oatmeal and the other 2 cups.
Mix eggs and flour
Include the cinnamon powder
And lastly mix the 1 cup toasted oatmeal and the other 2 cups.
Mix until evenly distributed
Add a little table salt if desired.
Add a little table salt if desired.
Heat at the oven 150 degrees for 10 mins with both lower and upper lights (heat) then another 150 degrees for 5 mins with the upper heat of the oven only. This will become a chewy version of oatmeals which I love more than the others. Enjoy!
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